Culinary Arts Programs

If you are a positive, energetic, passionate, committed person, our Culinary Arts Degree or diploma program could be a great fit for you, especially if you want to gain hands-on experience and enhance your knowledge of industry-standard culinary techniques.

The Culinary Arts Associate of Applied Science Degree program covers 90 credit hours. If you are searching for a shorter introduction to the culinary arts, the 48-credit-hour diploma program (currently available in Indiana only) serves as an alternative option, which allows you to transfer credits to the degree program if you decide to pursue it.

Whichever path you choose, we are committed to your success. We want to help you improve your culinary career—and your life. Learn more at The Chef’s Academy website, or download the culinary arts program sheet.

View potential Culinary Arts Associate of Applied Science job titles.

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Gainful Employment Information - Diploma

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"The chefs at The Chef’s Academy are not only good chefs, good cooks and good people, but they’ve got the experience, connections and industry-specifics you need to get a boost in your career. It’s really a total package here." Jeffery, Culinary Arts
Jeffery, Culinary Arts